French Patisserie in Guam

Buen biåhe

ParisCo Café has been brewing success and has now expanded to three locations across Guam: Tamuning, Yigo, or Dededo. You can enjoy the signature charm, cosy atmosphere, and delicious offerings that ParisCo is known for.

Our Menu

It all started with a craving—a longing for pastries that felt like home. PariSco was born from the simple yet profound idea of bringing a slice of indulgence to the shores of Guam. Inspired by the artistry of classic patisseries and the vibrant, diverse community on the island, the founders knew they wanted to create something more than just a café. They envisioned a gathering space where people could savor a perfect croissant, sip on a rich latte, and, most importantly, connect with one another.

The journey began with late nights testing recipes, endless cups of coffee, and a determination to blend global flavors with local ingredients. PariSco became a labor of love, every treat a reflection of that passion. From the very first flaky pastry to the warm smiles of early customers, it was clear—PariSco wasn’t just a bakery; it was a place where people came to celebrate life’s little moments. Today, it’s a cornerstone of Guam’s food scene, inviting everyone to taste the magic and create memories, one bite at a time.