Vinification combining technical advances and respect for an age‐old tradition.
The area in this appellation is concentrated in the town of Maligny. It is located in famous places such as the Ardillier, the Grande Côte, Bois Séguin, and the Dead Man. The exhibition is oriented to the west. However, some plots look south and are generally located in small valleys whose micro‐climate favors concentration and richness.
Always in vats, respecting the Chablis tradition.
It is a round, supple wine with a good structure typical of Chablis Premiers Crus. TIPS: This Chablis 1er Cru goes perfectly with butter or cream fish.
Its roundness and flexibility allow you to enjoy it now; as it is a Chablis Premier Cru, it will gain by aging a few years to express itself at its fair value.
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